DECEMBER 1ST TO DECEMBER 18TH
FROM 13:30
Christmas Late Lunch
Cod with smoked beurre blanc, pumpkin purée.
Duck leg with spiced red cabbage & potato dauphinoise.
Winter fruit crumble with custard.
450/person
Something extra?
Comté with honey & hazelnuts
Coffee
550/person
Minimum 6 people per booking
Pre-bookings only