DECEMBER 1ST TO DECEMBER 18TH
FROM 13:30

Christmas Late Lunch

Cod with smoked beurre blanc, pumpkin purée.

Duck leg with spiced red cabbage & potato dauphinoise.

Winter fruit crumble with custard.

450/person

Something extra?

Comté with honey & hazelnuts

Coffee

550/person

Minimum 6 people per booking

Pre-bookings only