Now Open in the Evenings

Our lunch restaurant is opening its doors every Thursday, Friday & Saturday.

Join us and enjoy our evening menu, 350kr for three courses.

We’d love to welcome you.

Evening Menu

sausages & feferoni 110

cured hamachi, melon, kohlrabi, lime & coriander 110

anchoas Nardin 110

green asparagus, sauce gribiche 110

onglet, pepper sauce & fries 245

pork schnitzel, peas, café de paris & potatoes 245

pointed cabbage, string beans, butter sauce, rye 245

rhubarb, baked custard & white chocolate crumble 95

cheese board 95